Grilled Ham and Cheese Stuffed Eggplant
Grilled Ham and Cheese Stuffed Eggplant

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, grilled ham and cheese stuffed eggplant. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled Ham and Cheese Stuffed Eggplant is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Grilled Ham and Cheese Stuffed Eggplant is something which I have loved my whole life.

Here I have stuffed a precooked eggplant with ham and and cheese. It's brushed with a flavorful oil for a great grilled finished eggplant with tender slices with a center of ham and melting cheese. It makes a great side dish, appetizer or light entree.

To begin with this recipe, we must first prepare a few components. You can cook grilled ham and cheese stuffed eggplant using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Ham and Cheese Stuffed Eggplant:
  1. Take 1 eggplant, peeled and cut in half
  2. Take 1 tablespoon butter, melted
  3. Prepare 2 tablespoon olive oil, I used chili infused
  4. Get 3 cloves garlic, minced
  5. Make ready 1 tablespoon fresh lemon juice
  6. Prepare 3 cherry tomatoes, chopped
  7. Take 1/4 teaspoon italian seasoning blend
  8. Take 1/4 teaspoon red pepper flakes
  9. Make ready 2 tablespoons fresh graded romano cheese
  10. Get to taste salt and pepper
  11. Make ready 4 slices thin deli black Forrest Ham
  12. Prepare 3 slices provalone cheese
  13. Make ready to taste Garnish fresh chopped basil, chives and parsley and fresh cherry or grape tomatoes

Use bacon and cheddar cheese for a more intense flavor. Fry the eggplant slices, let them cool at room temperature and then fill with ham and cheese. Best Video Recipes Stir the ricotta, pecorino, cilantro, ham, egg, salt, and pepper into the eggplant mixture. Fill the eggplant shells with the stuffing.

Steps to make Grilled Ham and Cheese Stuffed Eggplant:
  1. Preheat the oven to 400. Line a baking sheet with foil. Spray foil with non stick spray
  2. Peel and cut eggplant in half
  3. Combine all remaining ingredients except ham and provalone cheese and garnish in abowl
  4. Brush eggplant with oil mixture
  5. Place on prepared pan and roast until tender when a knife is inserted in it. Cool to room temperature
  6. Add slices of ham to 1 eggplant ant slice
  7. Top ham with cheese
  8. Add remaining ham to cover cheese
  9. Place eggplant slices together to sandwich in the ham and cheese between them
  10. Skewer closed and brush with more oil mixture. This can be prepared in advance up to this point. Cover and refrigerate to keep.
  11. Place on hot grill turning until chared slightly and cheese is just starting to melt. Slice and serve garnished with fresh basil, chives, tomatoes and parsley

Return the shells to the baking dish. Sprinkle with olive oil and add the water to the dish. Layer eggplant, then a portion of ham mixture, another layer of eggplant, etc. in greased casserole dish and cover with Parmesan cheese. This delicious Cheesy Stuffed Eggplant Recipe is easy to make, low-carb, vegetarian and very cheesy. The eggplant is roasted for extra flavor.

So that is going to wrap this up for this special food grilled ham and cheese stuffed eggplant recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!