Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked pasta with cheddar cheese and smoked beef sausage. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Baked Pasta with Cheddar Cheese and Smoked Beef Sausage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Baked Pasta with Cheddar Cheese and Smoked Beef Sausage is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have baked pasta with cheddar cheese and smoked beef sausage using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:
- Make ready Beef smoked sausage
- Make ready green pepper, sliced
- Make ready onion, sliced
- Make ready garlic, minced
- Make ready black pepper
- Get Olive oil to coat pan
- Take box of Rotelle pasta (or any other shape pasta you like)
- Get Salt for boiling water
- Take evaporated milk (12 ounce)
- Make ready - packs shredded cheddar cheese (8 ounce)
- Make ready Sprinkle of paprika
Instructions to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:
- Place your sliced onion and green pepper into a large pot and sauté in olive oil until veggies are tender, then add your minced garlic…..
- Slice your sausage into coins and place into the same pot with the onion, green pepper and minced garlic….then add your black pepper….Remove from heat….
- Meanwhile boil your pasta until al dente…Drain and place into pot with sausages and veggies……Mix well….
- Now pour your can of evaporated milk into pot…..mix well….
- Pour your shredded cheeses into pot and mix all very well…..
- Pour mixture into a greased baking pan, sprinkle paprika over the top and bake at 350 degrees for 25 minutes…..
- Serve and enjoy 😉!!!
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