Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mamas homemade banana pudding. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mamas Homemade Banana Pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mamas Homemade Banana Pudding is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mamas homemade banana pudding using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mamas Homemade Banana Pudding:
- Take sugar
- Prepare all purpose flour
- Get vanilla flavor
- Get milk
- Make ready eggs (seperated)
- Take bananas
- Make ready nilla wafers
Steps to make Mamas Homemade Banana Pudding:
- preheat oven to 350Β°F
- seperate 4 large eggs in 2 seperate containers
- (for pudding) use pre seperated yolks, wisk together 4 cups milk, half cup sugar, yolks, and 1 cup flour. cook in sauce pan stirring constantly so pudding wont lump, when slightly thick, remove from heat, add 2 Tbsp vanilla flavor then sat aside
- line deep dish with layers of nilla wafers and thin banana slices, pour pudding on top, making sure pudding gets between all the cookies.
- (for marainge topping) take egg white, wisk at top speed til yolk is white and firm, wisk in half cup sugar (or sweeten to taste) and 2 Tbsp vanilla flavor. spread topping over pudding then bake for 10-15.minutes or until tips of marainge are golden brown.
- let sit for 1 hour or refrigerate for 2 hours before serving, then enjoy!
So that’s going to wrap this up for this exceptional food mamas homemade banana pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!