Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Get Pasta salad:
- Prepare medium shells (I used chiocciole)
- Make ready medium shells (I used chiocciole)
- Prepare frozen peas, thawed
- Prepare frozen peas, thawed
- Take thick cut bacon, cooked and chopped
- Get thick cut bacon, cooked and chopped
- Get sharp cheddar cheese, shredded
- Get sharp cheddar cheese, shredded
- Take purple onion, shaved
- Take purple onion, shaved
- Get hard boiled eggs, sliced
- Prepare hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Prepare Lemon parmesan dressing:
- Get mayo
- Get mayo
- Take olive oil
- Get olive oil
- Make ready parmesan cheese, finely grated
- Take parmesan cheese, finely grated
- Make ready lemon juice
- Take lemon juice
- Take grated lemon zest
- Prepare grated lemon zest
- Take white vinegar
- Prepare white vinegar
- Make ready Dijon mustard
- Get Dijon mustard
- Get dried basil
- Take dried basil
- Prepare dried chives
- Take dried chives
- Make ready each: onion powder, garlic powder
- Get each: onion powder, garlic powder
- Make ready each: salt, pepper, sugar
- Get each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!