Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, cinnamon molasses dog biscuits. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Molasses Dog Biscuits is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cinnamon Molasses Dog Biscuits is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cinnamon molasses dog biscuits using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Molasses Dog Biscuits:
- Get 2 cups all purpose flour
- Make ready 1 tsp baking soda
- Make ready 1 tsp cinnamon
- Prepare 1/2 ginger
- Get 1/2 cup chicken stock (I use organic chicken bone broth)
- Prepare 1/3 cup blackstrap molasses
- Prepare 3 tsp canola oil
Steps to make Cinnamon Molasses Dog Biscuits:
- Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
- Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
- Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
- Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
- My kids🖤
So that is going to wrap it up for this special food cinnamon molasses dog biscuits recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
