Walnut stir-fry Bok Choy
Walnut stir-fry Bok Choy

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, walnut stir-fry bok choy. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Walnut stir-fry Bok Choy is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Walnut stir-fry Bok Choy is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have walnut stir-fry bok choy using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Walnut stir-fry Bok Choy:
  1. Take medium size Bok Choy
  2. Make ready (or to taste) garlic cloves
  3. Get piece of fresh ginger
  4. Prepare salt
  5. Make ready walnuts
  6. Make ready hot sauce
  7. Take Tbl. acid like vinegar, lemon juice (optional)
  8. Get Tbl. oil for stir-fry
Steps to make Walnut stir-fry Bok Choy:
  1. Clean your bok choy breaking off each stem and making sure tops and stalks are clean. Grit sucks!
  2. chop your bok choy into about 1 - 2 inch pieces
  3. Add oil to pan, set on medium high heat (I'm using sesame here, but any works)
  4. chop onion, garlic and ginger
  5. When pan is hot, add onion, garlic and ginger. Stir fry until onion is translucent, about 2 minutes
  6. Add bok choy to pan, stir all the time until wilted. Sometimes you have to add the thicker stems first, then add the tops after a couple minutes for even cooking.
  7. Once bok choy is wilted add walnuts
  8. Add salt and hot sauce, acid if using. Stir constantly until done, 3 minutes
  9. Serve. Shown here with a pan fried tenderized lightly breaded steak with pan gravy.

So that’s going to wrap this up for this exceptional food walnut stir-fry bok choy recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!