Cheesey ham and potato casserole
Cheesey ham and potato casserole

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheesey ham and potato casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In a medium saucepan, melt butter. Over medium heat, melt butter in a saucepan. In a large bowl, mix soup, sour cream, water and pepper until blended.

Cheesey ham and potato casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cheesey ham and potato casserole is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cheesey ham and potato casserole using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesey ham and potato casserole:
  1. Prepare 6 small potatoes, peeled and cubed
  2. Take 3 tbs butter
  3. Make ready 2 cups chopped cooked ham
  4. Get 1 chopped onion
  5. Prepare 1/4 cup butter
  6. Prepare 3 tbs flour
  7. Prepare 1 1/2 cups milk
  8. Take 8 oz shredded cheddar cheese
  9. Make ready 1/4 cup bread crumbs
  10. Get Salt & pepper

This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night! Easter and Christmas leftover ham is baked in a cheesy casserole with potatoes and a simple cream sauce. Your family is sure to love this leftover makeover..

Steps to make Cheesey ham and potato casserole:
  1. Boil potatoes 20 minutes. Drain.
  2. Preheat oven to 350
  3. Grease baking dish
  4. Melt 3 tbs butter in pot over medium heat, add onion, cook until tender, add ham and potatoes then place in dish
  5. Melt 1/4 cup of butter in pot, add flour, add salt & pepper, gradually whisk in milk until thick, reduce heat, add cheddar cheese, pour sauce over the mixture in the dish, sprinkle bread crumbs on top
  6. Cover with foil and cook 25-30 minutes

Leftover Ham -n- Potato Casserole Leftover Ham -n- Potato Casserole. For those of you who have never made a cheese sauce before you do need to sauté the onions (and fresh garlic if you choose) first then mix in flour and spices then slowly add the milk then cheese. Cheesy Ham and Hash Brown Casserole Cheesy Ham and Hash Brown Casserole. When the potatoes are just fork-tender, you'll stir in the package of diced ham and finish the top of the casserole with buttered cracker crumbs. Spread remaining potato mixture over the ham.

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