Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet semolina biscuits 😊(meethi rawa puri). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet semolina biscuits 😊(meethi rawa puri) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sweet semolina biscuits 😊(meethi rawa puri) is something that I’ve loved my entire life.
See recipes for Sev puri, Sweet semolina biscuits 😊(meethi rawa puri) too. See great recipes for Rawa dryfruits laddu😊 (semolina sweet laddu) too! सूजी की क्रम्बल होने वाली कुरकुरी मीठी मठरी । Semolina Sweet Mathri Suji Matari is a snack which is slightly sweet in its taste.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet semolina biscuits 😊(meethi rawa puri) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet semolina biscuits 😊(meethi rawa puri):
- Make ready 2 cups all purpose flour or plain flour,2 cups semolina, 1tbsn
- Take Clarified butter/ghee,2 cup sugar pwd,1 tbsn cardamom pwd
- Take 100 gms mixed nuts powdered
- Prepare 1 cup warm milk (add 1/2 cup then add the 1/2 cup)
- Make ready 1 egg,pinch of yellow colour
- Take (Note if u find batter sticky add little flour n check sugar)
It is a sweet dish like a poori made out of maida, stuffed with sweet rava/ semolina/ sooji stuffing. Sweet Suji or Rava or semolina Poori Ingredients: Suji or rava or semolina. sugar, wheat flour, Oil.. Add sufficient water and knead into a semi-soft dough. Divide the dough into equal portions and shape them into medium sized pedas.
Instructions to make Sweet semolina biscuits 😊(meethi rawa puri):
- First mix the dry ingredients then add 1 egg n ghee mix well.
- It should hold its form like in the pic.now add warm milk n knead the dough.add little ghee or butter n cover it with wet cloth n let it rest 10 mins.
- Actual dough.now roll the dough n cut into desire shape like flower,square or sprinkle some sesame seeds on top n cut into round mixture.
- Now deep fry them on medium flame.when biscuits are cool can store in airtight container.(note u have to be fast while frying)look at my son's happiness 😊
SABIHA'S COOKBOOKeasy and quick suji ka halwa, suji ka halwa recipe, sooji ka halwa kaise banaye, semolina recipe, sweet semolina, sooji, semolina, how to make sweet semolina, kesari bath, rava kesari recipeIF YOU LIKED IT THEN GIVE A LIKE AND SUBSCRIBE OUR CHANNEL. Semolina Matri is a crispy Matri which is a lip-smacking snack for tea breaks. Nan Khatai Recipe with Chocolate । Chocolate cookies This fusion of nan khatai and chocolate is so delicious, this recipe will really mouth watering. badam puri recipe badam puri sweet with detailed photo and video recipe. an authentic and traditional south indian dessert recipe made with plain flour, almonds and sugar syrup. the recipe is a delicacy from the south state of karnataka but has become a south indian sensational sweet recipe. the texture and taste almost resemble the badusha or balushahi recipe, yet has a unique. suji gulab jamun rava gulab jamun with step by step photo and video recipe. gulab jamun recipe has become one of the most sought indian dessert recipe made across india. evidently, there are myriad versions to it and can be made with different ingredients with the same result. one such variation and a popular version is suji gulab jamun or semolina gulab jamun with fine. cookies/biscuits recipe Rava Meethi Mathri Recipe
So that’s going to wrap this up for this exceptional food sweet semolina biscuits 😊(meethi rawa puri) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
