Bok Choy
Bok Choy

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bok choy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bok Choy is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Bok Choy is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bok choy using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bok Choy:
  1. Get Bok Choy
  2. Get Black Mushrooms (or any type that you like really)
  3. Make ready oil
  4. Get Chicken or vegetable stock
  5. Get sugar
  6. Prepare corn starch dissolved in 2 tbls water
  7. Make ready Salt & pepper
Steps to make Bok Choy:
  1. Prep: chop and dice the Bok Choy; separating the leaves. Dice/slice mushrooms
  2. Heat oil and saute Bok Choy for 1 minute.
  3. Add leaves & salt; saute for 1-2 minutes.
  4. Add mushrooms and stock; boil.
  5. Mix in sugar and corn starch. Serve!

So that is going to wrap it up for this exceptional food bok choy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!