Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern biscuits. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Southern Biscuits is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Southern Biscuits is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Southern Biscuits:
- Take 3 cups self rising flour
- Take 1/2 stick butter frozen
- Take 1/2 teaspoon salt
- Get 2 tablespoons distilled white vinegar
- Take 15 ounces canned evaporated milk
- Make ready As needed flour for dusting
- Get As needed Lyles Golden Syrup optional
- Get As needed butter to brush tops with
Instructions to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that is going to wrap this up for this special food southern biscuits recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
