Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cream corn. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cream Corn is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cream Corn is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cream corn using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cream Corn:
- Prepare package frozen kernel corn, thawed
- Prepare //2 cup heavy cream
- Take salt
- Get sugar
- Take pepper
- Make ready butter
- Take milk
- Make ready all-purpose flour
- Get parmesan cheese
Instructions to make Cream Corn:
- Preheat oven to 350.
- Mix the corn, cream, salt, sugar, pepper and butter.
- In a separate bowl whisk together the milk and flour, stir into the corn mixture.
- Stir in the parmesan cheese.
- Pour into a greased baking dish.
- Bake for 30-45 minutes until golden brown.
So that is going to wrap this up for this exceptional food cream corn recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
