Walnut Bok choy
Walnut Bok choy

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, walnut bok choy. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Walnut Bok choy is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Walnut Bok choy is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook walnut bok choy using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Walnut Bok choy:
  1. Get bok choy
  2. Prepare walnuts
  3. Take salt
  4. Make ready vegetable oil
  5. Make ready minced garlic
  6. Get onion powder
Steps to make Walnut Bok choy:
  1. Wash your bok choy with mild soap and water leaves and stems. Then dry them
  2. Heat oil in a pan or wok. Chop the bok choy into thirds. Add to oil. Add garlic, onion powder, and salt. Stifry till green leaves are wilted.
  3. Add walnuts stirfry on high heat 3 minutes. Stirring constantly. Remove from heat. Serve hope you enjoy!

So that is going to wrap this up for this special food walnut bok choy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!