Beef Kaldereta
Beef Kaldereta

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, beef kaldereta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef Kaldereta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Kaldereta is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef kaldereta using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Kaldereta:
  1. Take 2 lbs beef cubed
  2. Make ready 3 pieces garlic cloves crushed and chopped
  3. Take 1 piece onion finely chopped
  4. Get 2 cups beef broth
  5. Get 1 piece red bell pepper sliced
  6. Get 1 piece green bell pepper sliced
  7. Get 1 cup tomato sauce
  8. Prepare 1/2 cup liver spread processed using blender
  9. Get 1 teaspoon chili flake
  10. Get 3 pieces dried bay leaves
  11. Get 2 cups potatoes sliced
  12. Get 2 cups carrots sliced
  13. Make ready 1/4 cup cooking oil
  14. Take 2/3 cup green olives
  15. Prepare to taste salt and pepper
Instructions to make Beef Kaldereta:
  1. Heat the cooking oil in the cooking pot or pressure cooker.
  2. Sauté the onion and garlic.
  3. Add the beef. Cook for 5 minutes or until the color turns light brown.
  4. Add the dried bay leaves and crushed pepper. Stir.
  5. Add the liver spread. Stir.
  6. Pour-in the tomato sauce and beef broth.
  7. Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot).
  8. Add potato and carrots. Cook for 8 to 10 minutes.
  9. Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more.
  10. Add salt and pepper to taste. Serve hot with steamed rice and enjoy

So that’s going to wrap this up for this exceptional food beef kaldereta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!