Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, buttermilk lard biscuits. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Buttermilk Lard Biscuits is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Buttermilk Lard Biscuits is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk Lard Biscuits:
- Get 2 cups flour + more depends on humidity
- Make ready 1/4 teaspoon salt (totally optional)
- Make ready 1 teaspoon sugar
- Take 3 teaspoons baking powder
- Prepare 1/2 teaspoon baking soda
- Prepare 5 tablespoons Lard (I'm using snow cap)
- Prepare 1 cup buttermilk (recipe on my recipes)
Steps to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
So that is going to wrap it up with this exceptional food buttermilk lard biscuits recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
