Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, arroz mexicano`. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Arroz Mexicano is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Arroz Mexicano is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook arroz mexicano` using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Arroz Mexicano`:
- Make ready 6 cup water
- Make ready 1 tbsp achote paste
- Take 1/3 cup chopped onion
- Get 1 diced roma tomato
- Take 1/2 tsp cumin
- Make ready 1 tsp garlic salt
- Prepare 2 tbsp chicken bullion
- Get 2 cup rice
- Get 2 tbsp cooking oil
- Prepare 1 tsp minced garlic
Steps to make Arroz Mexicano`:
- start by boiling your water & adding achote to it so it Will desolve.
- add oil to a non-stick pan, add rice, garlic salt, & cumin fry rice till you get a slightly golden color about 5-6minutes on medium high heat. add in minced garlic, diced tomatoe, & onion fry about 2 minutes. Now add in about 5 cups of the boiled achote water & chicken bullion. Taste for seasonings.adjust as needed
- add lid and lower heat to medium- low, do not stir that is the key to a fluffy rice, and a good non-stick pan.Check liquid level about 15minutes and if needed add your last cup of water, total cook time should take about 20-25 minutes.
So that’s going to wrap it up with this special food arroz mexicano` recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
