Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bok choy chopped salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bok Choy Chopped Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Bok Choy Chopped Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have bok choy chopped salad using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bok Choy Chopped Salad:
- Take vinaigrette:
- Get rice vinegar
- Prepare low-sodium soy sauce
- Take toasted sesame oil
- Take agave nectar or honey
- Make ready minced zest and juice of 1 small lemon
- Get black pepper
- Make ready salad:
- Make ready baby bok choy, trimmed and thinly sliced (3 cups)
- Prepare shredded carrots
- Take slivered red onion
- Take fresh cilantro
- Get roasted salted cashews, chopped
Instructions to make Bok Choy Chopped Salad:
- In small bowl, whisk together vinaigrette ingredients.
- In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.
So that is going to wrap this up with this special food bok choy chopped salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
