Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, crispy fluffy garlic baked potato ko. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy Fluffy Garlic Baked Potato ko is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Crispy Fluffy Garlic Baked Potato ko is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook crispy fluffy garlic baked potato ko using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Fluffy Garlic Baked Potato ko:
- Make ready Preheat oven to 400 degrees
- Prepare 4 Medium-sized Idaho Potatoes
- Make ready 3 Tablespoons Extra Virgin Olive Oil
- Take 2 Tablespoons Garlic Salt
Instructions to make Crispy Fluffy Garlic Baked Potato ko:
- Prick potatoes several times with a fork.
- Rub potatoes all over with olive oil.
- Liberally coat potatoes with garlic salt. Bake at 400 for 1 hour and 10 minutes. Turning potatoes over over at the halfway mark.
- Top with your favorite condiments. Enjoy.
So that’s going to wrap it up with this special food crispy fluffy garlic baked potato ko recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
