Cabbage and Ham
Cabbage and Ham

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, cabbage and ham. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cabbage and Ham is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Cabbage and Ham is something that I have loved my entire life.

Old fashioned one skillet meal with spiced potatoes, cabbage and ham; tasty and satisfying. Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. Turn heat to medium high and bring to a boil.

To begin with this recipe, we must first prepare a few components. You can cook cabbage and ham using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cabbage and Ham:
  1. Make ready 1 medium head of green cabbage
  2. Get 1/2 pound ham pieces
  3. Make ready 2 quarts water
  4. Get 2 tablespoons salt

I was in a hurry and threw it all in together. The sweet smoky flavor of a ham shoulder, shank or butt end pairs well with the earthy pungent taste of cabbage, and both can be cooked together as part of what is sometimes called a "New England boiled dinner." The meat is first cooked alone to release its flavors and to leach out some of the fat and salt,. Raise heat and bring to a boil. Use a large, slotted, serving spoon to remove all the veggies to a large serving dish.

Steps to make Cabbage and Ham:
  1. Add the ham to the pot and heat for five minutes. Add the water and bring to a boil. Add the cabbage and salt stir well. Boil for 1 hour covered stirring occasionally.
  2. Keep stirring occasionally. Taste from time to time after an hour check the tenderness. If tender cover and remove from heat. Let rest for 15 minutes covered.

Lift ham onto a platter and carve off a suitable number of servings for the meal. I removed it from the pot, added the cored and quartered cabbage, the potatoes, a bit of black pepper, and simmered that until the cabbage was soft and had released it's natural liquid. Boiled Ham and Cabbage Recipe - Printable Recipes Below for both this Stove Top Version and the Instant Pot Version Ingredients: Ham - bone-in is best, NOT flavored. Add all other ingredients except cabbage and bring to a boil. Turn to simmer and cook until veggies are tender.

So that is going to wrap it up for this special food cabbage and ham recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!