Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, bok choy salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bok Choy Salad is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bok Choy Salad is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook bok choy salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy Salad:
- Get baby bok choy
- Prepare medium vine ripened tomato
- Make ready medium cucumber
- Prepare ham luncheon meat
- Prepare shredded colby cheddar, Monterey jack cheese
- Make ready chunk swiss cheese
- Prepare salt and ground black pepper
- Make ready red wine vinegar optional
- Prepare extra virgin olive oil optional
- Take your favorite dressing optional
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- Serve with salt and pepper. Add the dressing. I hope you enjoy
So that’s going to wrap it up with this special food bok choy salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
