Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green peas toast sandwich. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mashed green peas give a nutty taste and vibrant colour to the spread, making it all the more attractive. Make sure you serve the Carrot, Green Peas Creamy Sandwich immediately after preparation in order to enjoy the crunch of the toast - if eaten later, it will turn soggy and ruin the impact that the. Layered with a delicious homemade Green Pea Spread, thinly sliced tomatoes, and crisp romaine lettuce on toasted whole grain bread, this flavorful vegan PLT (Green Pea, Lettuce & Tomato) sandwich makes the perfect lunch!
Green Peas Toast Sandwich is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Green Peas Toast Sandwich is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook green peas toast sandwich using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Green Peas Toast Sandwich:
- Prepare 8 bread slices (white or brown)
- Get 4 Amul cheese slices
- Make ready 1 big tomato finely sliced(16 slices)
- Get Amul butter as required
- Prepare For green peas spread:
- Prepare 3/4 cup boiled fresh green peas
- Take 1/4 cup grated coconut
- Get 1/4 cup chopped fresh coriander leaves
- Get 3 spicy green chillies
- Make ready 1/2 lemon juice
- Take to taste Salt
- Prepare To serve:
- Take Green coriander chutney
- Take Tomato ketchup
- Take Potato chips/wafer
Now, to assemble the sandwiches, spread a layer of the chilled. This sandwich, like any sandwich, can be made in a toast maker or sandwich maker. You can prepare the ingredients ahead of time, up to a few. Green peas with cherry tomatoes, feta cheese and mint on toast.
Steps to make Green Peas Toast Sandwich:
- Boil green peas. Add in mixer jar, with grated coconut,chopped fresh coriander leaves, green chillies, lemon juice and salt. Grind to smooth paste. keep aside.
- Wash and thinely slice tomato. Keep all ingredients required to make sandwiches.
- Apply butter on all bread slices..on one side. On one buttered slice, spread grinded green peas mixture lavishly.
- On it place 4 thinely sliced tomatoes as shown.
- On it place cheese slice. Sprinkle sandwich masala on other butter bread slice.Place it on cheese slice to cover.
- Place this prepared sandwich in hand toaster or grill sandwich toaster…roast till golden crispy on both sides. Prepare all other Sandwiches similarly.
- Serve/ Relish Nutritious Hot Green Peas Toast Sandwich with green coriander chutney & tomato ketchup,serve with potato chips and hot tea/ coffee for Sunday special morning breakfast.
Top view of vegetarian radish sandwich on wooden cutting board. Perfect for work or school lunchbox, on the go, or a quick and easy meal. I love vegan sandwiches because they are layers of deliciousness. They can be as sweet and simple as peanut butter and jelly or as savoury and unique as BBQ jackfruit. Green-Pea Pesto Toasts with Soft-Cooked Eggs.
So that’s going to wrap it up for this special food green peas toast sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
