Over Easy Ham & Cheese Cups!!
Over Easy Ham & Cheese Cups!!

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, over easy ham & cheese cups!!. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

After a holiday meal or big ham feast, a simple but flavorful breakfast is a great way to use up that leftover ham. "Easy to make and delicious! Cream cheese with eggs has always been my favorite (not enough people know about this!) so I'm glad to see it used in a recipe," wrote reviewer Steph. We have got an amazing roundup with variety of recipes perfect for using up that holiday ham!

Over Easy Ham & Cheese Cups!! is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Over Easy Ham & Cheese Cups!! is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have over easy ham & cheese cups!! using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Over Easy Ham & Cheese Cups!!:
  1. Make ready 4 eggs
  2. Make ready 4 slices ham
  3. Take 4 oz. cheddar cheese or preference
  4. Get 1 tbsp. Butter
  5. Get Sprinkle of parmesan
  6. Prepare Sprinkle of pepper

Ham becomes a flavorful sandwich spread in this easy day-after recipe. Ready in only fifteen minutes, these sandwiches feature pickles, onion, Worcestershire sauce, Tabasco, and sweet onions. Get. "This is a quick and easy way to use up leftover ham. Most ham dishes similar to this are loaded with cream, which I don't care for, so this recipe is a great find."-Ginny Sue. recipe Scalloped Potatoes & Ham Casserole "This is a hearty and delicious version of scalloped potatoes.

Steps to make Over Easy Ham & Cheese Cups!!:
  1. Here's what will need!
  2. Add a sliver of butter to each cup and spread evenly till well greased!
  3. Place your ham into the greased cups. Thinner sliced ham works best so you will be able to fold and mold it into the cup!
  4. Next the cheese. Add to cup and press down slightly so the egg will be able to fit!
  5. Crack your eggs on top of cheese cup. Be careful not to get any of the shell in there. Nothing worse then grizzle in a taco or burger same goes for little bits of shell in your eggs "lol"
  6. Now a sprinkle of parmesan and pepper. No need for salt because of the ham and parm salt content!
  7. Place in a preheated oven at 400 degrees for 9-12mins. All appliances do very so even if a little over it will still be good!
  8. And there you have it!!Many variations if making with more ingredients make sure you have a large deep muffin pan!
  9. Hope you enjoy!! Cheers!!

The Herbs de Provence adds a special touch." Trim fat and rind from ham. Score outside of ham in a diamond pattern; stud with cloves. Place ham, skin side down, on the rack of a broiler pan coated with cooking spray. Ham is such an easy protein to use so let your imagination guide you! You can use it in countless recipes to replace chicken or ground beef.

So that’s going to wrap this up with this exceptional food over easy ham & cheese cups!! recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!