Ham and Mushrooms Scramble Eggs
Ham and Mushrooms Scramble Eggs

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ham and mushrooms scramble eggs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

In a skillet, saute butter and onions. Pour the beaten eggs and ham into the skillet; scramble until set. Fold the mushrooms and cheese sauce into the eggs.

Ham and Mushrooms Scramble Eggs is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Ham and Mushrooms Scramble Eggs is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook ham and mushrooms scramble eggs using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Mushrooms Scramble Eggs:
  1. Prepare 2 Tbsp butter
  2. Make ready 1/4 onion, minced
  3. Prepare 1/2 red bell pepper, diced
  4. Take 6 slices smoked ham, diced
  5. Make ready 1/2 can champignons, drained, thinly sliced
  6. Prepare 6 large eggs
  7. Prepare 2 Tbsp whole milk
  8. Take 100 gr cheddar cheese or to taste
  9. Take to taste salt and pepper
  10. Take Additional side dish:
  11. Make ready 1/2 avocado, sliced
  12. Take fresh strawberries or your favorite fruits

To shave minutes off the prep time, I keep diced ham in the freezer. —Carole Anhalt Manitowoc, Wisconsin Ham and Mushroom Scrambled Eggs. Quick and healthy breakfast Home » Recipes » Ham and Mushroom Scrambled Eggs. Combine mushroom mixture and sour cream. Arrange ham on toast or muffin.

Steps to make Ham and Mushrooms Scramble Eggs:
  1. Heat the butter on a pan over medium high heat. Sauté onion until fragrant.
  2. Add champignons, smoked ham, and red bell pepper. Cook for about 1 minute.
  3. Whisk eggs and milk. Season with salt and pepper.
  4. Add the egg batter into the pan. Stir slowly with a spatula.
  5. Sprinkle the cheese on top of the eggs. Cover the pan with the lid for another minute. Remove from the heat. Put it aside for 2-3 minutes until the cheese melts.
  6. Serve warm with your favorite fruits 🍌 🍎 🥑 🍓 🍊 🥝 🍉 🍈 and a glass of milk! 😋

Spoon egg mixture over the top. Sprinkle with cheese and parsley on top. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Cook and stir until completely set.

So that’s going to wrap this up with this exceptional food ham and mushrooms scramble eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!