Slow cooker 15 bean & ham soup with or without pasta
Slow cooker 15 bean & ham soup with or without pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker 15 bean & ham soup with or without pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Well, yes - but that honestly depends on your diet and nutrition goals. I've listed the nutrition under the recipe card, but briefly - bean soup is a great source. Coat inside of slow cooker with cooking spray or olive oil.

Slow cooker 15 bean & ham soup with or without pasta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Slow cooker 15 bean & ham soup with or without pasta is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
  1. Prepare dried hurst 15 bean soup mix with seasoning packet
  2. Prepare Optional 👇
  3. Prepare baking soda plus enough water to soak beans overnight
  4. Take diced ham or 2 to 3 ham hocks
  5. Take small yellow onion diced
  6. Take carrots peeled and diced
  7. Prepare celery peeled and diced
  8. Take garlic minced
  9. Make ready butter
  10. Make ready dried basil
  11. Make ready black pepper
  12. Take dried thyme
  13. Get bay leaf
  14. Make ready water
  15. Prepare low sodium chicken broth
  16. Get can Italian flavored diced tomatoes or use petite >
  17. Take tomatoes with 1 tsp. Italian seasonings mixed in
  18. Get salt
  19. Prepare chopped kale
  20. Get lemon juiced
  21. Take hot sauce
  22. Prepare (Optional)1 1/2 cups ditalina pasta
  23. Get Shredded Parmesan cheese

I love chilis in the crockpot. These slow cooker baked beans cook low and slow for six to eight hours. After six hours, begin tasting the beans for doneness and go ahead and add the salt. The beans are done when they are creamy throughout and the sauce is richly thick.

Steps to make Slow cooker 15 bean & ham soup with or without pasta:
  1. Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
  2. If you soaked the beans give them a quick rinse and add to slow cooker
  3. Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
  4. Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
  5. After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !

Slow cooker sloppy joes made with beans and beef! This simple crockpot recipe feeds a crowd and it's perfect for busy back to school dinners or for game day! Slow cooker beans is an easy way to save money on healthy food. Soak first to de-gas the beans and the slow cooker does the cooking for hands-off meals! If you're wanting to make dried beans for dinner but you're in a hurry you can make them fairly quickly.

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