Beetroot pasta
Beetroot pasta

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beetroot pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Once the pasta is cooked to your liking, drain and put back into the pan. Pour in all that beautiful beetroot sauce and mix through. The beets are bangin' in this eye-catching dish.

Beetroot pasta is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Beetroot pasta is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have beetroot pasta using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot pasta:
  1. Make ready boiled rotini pasta
  2. Make ready diced onion
  3. Make ready diced beetroot
  4. Prepare diced tomato
  5. Prepare diced green onion
  6. Make ready grated carrots
  7. Prepare salt
  8. Prepare black pepper
  9. Take garam masala
  10. Make ready chaat masala
  11. Take red chilli powder
  12. Prepare ketchup
  13. Take dark soy sauce

When the beetroot is done, leave to cool slightly so you can easily remove the skins and add to a bowl and mash to a coarse paste. Simple, quickly made roasted beetroot pasta dish. I really enjoy spontaneous cooking Beetroot and pasta is a lovely combination, but for a change try this lovely summer pasta recipe using Golden Beetroot. This sunny colored vegetable has a slightly milder flavor than the regular heavily.

Steps to make Beetroot pasta:
  1. Take some oil in a pan and add onion
  2. Add all the spices and vegetables then cook well at low flame
  3. Now add soy sauce and ketchup then add boiled rotini pasta
  4. Mix well and enjoy so yumm healthier rotini with beetroot twist
  5. Stay safe stay healthy

This savory vegan beetroot sauce features roasted beets, creamy cashews, lemon, garlic, and onions. Serve it with pasta for a vibrant and flavorful oil-free dinner! I first fell in love with beets after I tasted. Eat well at work with this easy-to-prepare Scandinavian-inspired beetroot and salmon fusilli salad. Beetroot and goats' cheese is a cracking combination of rich earthiness and lactic tang.

So that’s going to wrap this up for this exceptional food beetroot pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!