Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, alfredo sauce chicken pasta. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Alfredo Sauce Chicken Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Alfredo Sauce Chicken Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook alfredo sauce chicken pasta using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Alfredo Sauce Chicken Pasta:
- Make ready Boneless chicken
- Get Penne pasta
- Make ready Capsicum
- Get Button Mushrooms
- Make ready maida/all-purpose flour
- Make ready Milk
- Prepare Finely Chopped garlic
- Prepare small Finely Chopped Onion
- Get Red Chilli Flakes
- Take Oregano
- Prepare Butter
- Prepare Salt
- Get black pepper powder
- Make ready lemon juice
- Take Olive oil
- Prepare cheese
Steps to make Alfredo Sauce Chicken Pasta:
- Marinate chicken with 1 tablespoon Oregano, salt, 1 tablespoon pepper, red chilli flakes, lemon juice and olive oil and refrigerate for 2 hours.
- Preheat oven to 392 degrees F and cook the chicken for 25 mins.
- Boil and cook pasta.. Add a pinch of salt while cooking. Keep aside the pasta for cooling. Make sure pasta is not overcooked.
- Heat butter in a wok. Add garlic, onion, oregano, chilli flakes, pepper and salt.
- Add the capsicum, mushrooms and chicken to the wok. Cook till the vegetables are partially cooked.
- Add maida and milk. Reduce the flame.
- Add pasta to the wok and stir well, if it gets a bit dry feel free to add some more milk.
- Grate cheese on top and bake the pasta at 325 degrees F for 15 mins.. Enjoy a hot creamy treat!
So that’s going to wrap it up with this special food alfredo sauce chicken pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!