Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, figs and raw ham roast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Roasted pork ham recipes - how to make fresh ham roast in the oven. Easy roasted pork ham recipe to learn how to cook a fresh ham in the oven with a marinade prepared with simple and tasty ingredients. Learn in this video how to make fresh pork ham roast in the oven by using a simple and delicious pork roast recipe from scratch!
Figs and raw ham roast is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Figs and raw ham roast is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook figs and raw ham roast using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Figs and raw ham roast:
- Take 4 peace fig
- Get 8 slice raw ham
- Make ready Olive oils
- Make ready 2 tea spoons honey
On each bruschetta, place a roasted fig. Sprinkle with the balsamic vinegar crème. Figs and raw ham roast It's very easy but it's delicious and stylish so I often make it at home parties. Looking for easy yet impressive fig recipes?
Instructions to make Figs and raw ham roast:
- Keep the oven warm to 200 degrees.
- Wash and wipe the figs. Then make a cut in figs.
- Stuff with raw ham.
- Apply olive oil to the bakeware and place the figs.
- Place in a 200 degree oven and roast for 15 minutes.
- Serve with a mixture of sour cream and honey. It ’s done! Bon Appetite.
Here is a ridiculously easy way to celebrate fresh fig season. Although they are wonderful as they are, I love to experiment on new recipes based on figs as in my recipe for Honeyed Figs Recipe or Chocolate Covered Figs recipe. This time, I wanted to keep things simple and ended up with these Oven Roasted Figs which combine the flavors of cinnamon. Throwing some figs - dried or fresh - into a beef or lamb stew, for example, will add fibre and sweetness. Generously sprinkle salt and pepper to taste over both sides of ham roast.
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