Lightly Spiced Veggie Pasta Bake
Lightly Spiced Veggie Pasta Bake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lightly spiced veggie pasta bake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lightly Spiced Veggie Pasta Bake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Lightly Spiced Veggie Pasta Bake is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
  1. Make ready red onion, finely chopped
  2. Take button mushrooms sliced
  3. Take garlic finely sliced
  4. Prepare small carrots sliced
  5. Get pepper sliced
  6. Get sprouting broccoli each stem sliced to three pieces
  7. Get courgette sliced
  8. Prepare small tin broad beans drained
  9. Take small tin sweetcorn drained
  10. Get vine tomatoes cut into quarters
  11. Get chopped tomatoes
  12. Get fresh pasta, penne or rigatoni
  13. Prepare olive oil
  14. Get cheddar cheese grated
  15. Make ready mozzarella sliced or grated
  16. Take Parmesan finely grated
  17. Take Moroccan breadcrumbs
  18. Get oregano
  19. Get chilli flakes
  20. Prepare Salt and pepper
Steps to make Lightly Spiced Veggie Pasta Bake:
  1. Preheat oven to 200 (180 fan)
  2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
  3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
  4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
  5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
  6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

So that’s going to wrap it up with this special food lightly spiced veggie pasta bake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!