Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bread malpua with instant rabri. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Malpua with Rabri is a great combination, and a very loved Indian Traditional Dessert, usually enjoyed along with a hearty meal. Malpua: Malpua is the famous Indian dessert coated with sugar syrup and serve with thick sweetened milk or rabri or khova. Here I have prepared with. finally, garnish instant malpua recipe with few chopped dry fruits.
Bread malpua with instant rabri is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Bread malpua with instant rabri is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have bread malpua with instant rabri using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread malpua with instant rabri:
- Prepare 4 bread slices
- Prepare 1/2 cup fresh cream
- Make ready 3-4 tsp milk powder
- Make ready 2 tsp chopped cashews and almonds
- Take 1/2 tsp cardamom powder
- Take 1 tsp sugar powder
- Prepare 1 cup sugar for chasni
- Take as needed Oil
- Get 1 tsp choco chips
- Prepare 3-4 pista
So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges are crisp. i have always been a huge fan of instant recipes, be it a quick snack or easy dessert recipes. particularly recipes made out of leftover sandwich bread is my personal favourite. basically, the recipes made from bread are not only easy and quick but also solves the problem to finishing the leftovers. Instant Rabri, Quick Rabdi recipe, How to make Rabdi with condensed milk with detailed step by step photos and video. instant rabri is made by boiling full fat milk. Adding sugar, condensed milk and bread crumbs to reduce the overall cooking time of quick rabdi. Malpua is a rich dessert and best goes with rabdi or rabri.
Instructions to make Bread malpua with instant rabri:
- Cut bread slices into round shape.
- Heat oil in a pan,add bread slices and deep fry till golden brown.
- Add fresh cream,powder sugar, milk powder, cardamom powder and dryfruits in a mixing bowl and mix well.
- Take a pan add 1cup sugar and water and make a one thread sugar syrup.
- Dip fried bread slice in sugar syrup.for 20 minutes.
- Place bread slice in serving plate spread instant rabri on top.
- Garnishing with choco chips and chopped pista.
Malpua made with wheat flour, with full video and step by step pictures. There are two versions, one made with maida which was the only one I thought that exists until I asked my friend Sangeeta for her aunt's version. Bread Malpua is a North Indian sweet which is mostly served during festivals like Holi and Diwali. Read and learn the detailed step-by-step procedure But bread malpua is an easy and fast recipe that can be made instantly at home and can be served anytime during festivals. They are Indian pancakes made using flour + milk combination.
So that is going to wrap this up for this special food bread malpua with instant rabri recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
