Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy pitta chips. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hello everyone, welcome to another recipe! Today, we are going to be making delicious and crispy pita chips that is delicious to snack on with Hummus dip. "These baked pita chips make a lovely accompaniment to any dip or spread." Save to favorites. Pita chips are a great alternative to the regular nachos.
Crispy Pitta Chips is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crispy Pitta Chips is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have crispy pitta chips using 2 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crispy Pitta Chips:
- Prepare 1 pack Pitta Bread
- Take Olive Oil
A classic recipe for crispy Homemade Baked Pita Chips! These crunchy pita chips are healthy, easy. Crispy Pita with Chickpeas and Yogurt (Fattet Hummus). Divide pita chips among bowls and scoop some lemon yogurt over.
Instructions to make Crispy Pitta Chips:
- Pre heat oven to 180c.
- Split pitta lengthways.
- Brush lightly (or spray) with olive oil.
- Cut into 1 inch strips and place 'crust ' side down on baking trays.
- Place in oven for 6 minutes, remove and turn strips over.
- Return to oven for further 5-6 minutes, or until golden and crispy. Keep an eye on them as they will burn quite quickly once they start to dry out.
- Allow to cool.
- Serve with humus, guacamole, cream cheese or your favourite dip.
- You can sprinkle with your favourite seasoning at step 3.
These crispy homemade pita chips are perfect for dipping, but they are also flavorful enough to hold their own on the snack table. As well as my Pea Guacamole and Mango Salsa, these also go really well with my Roasted Sweet Potato Hummus. If you're a fan of pita chips, these crispy pita croutons will be right up your alley. Since pita is a heartier bread, it gets perfectly crispy without any oil at all. And, I chose mini pita pockets to help me.
So that’s going to wrap it up for this exceptional food crispy pitta chips recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
