Tuna Alfredo Bow Tie Pasta 🍝
Tuna Alfredo Bow Tie Pasta 🍝

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tuna Alfredo Bow Tie Pasta 🍝 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
  1. Take bow tie pasta (farfalle)
  2. Get Salt for boiling water
  3. Prepare Alfredo pasta sauce
  4. Prepare chunk light tuna in water, drained
  5. Take black pepper
  6. Take Goya adobo
  7. Get Parsley flakes
Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:
  1. In a large pot bring water to a boil, add salt to water…..
  2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
  3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy πŸ˜‰! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! πŸ˜‰πŸ˜‹

So that’s going to wrap it up with this exceptional food tuna alfredo bow tie pasta 🍝 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!