Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, shahi tukda with choko chips. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Today i am going to share a special and quick recipe of shahi tukda with you all. Shahi tukda is one of the most popular Indian desserts. True to its name it is a 'shahi' delight!
Shahi Tukda with choko chips is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Shahi Tukda with choko chips is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shahi tukda with choko chips using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Tukda with choko chips:
- Prepare 4 Bread slices
- Prepare 2 cup sugar syrup
- Get 1/2 cup rabri
- Make ready 4-5 tsp choco chips
- Make ready 5 fresh cherry
- Prepare as needed Oil for deep fry
People with a sweet tooth get ready for some royal treat with a twist of chocolate in a classic favourite Shahi Tukda. आवश्यक सामग्री -Ingredients for Shahi Tukda. Shahi tukda is a Mughlai food/dishes also called as double ka meetha a Royal dessert of hyderabad, prepared using fried bread slices soaked in kesar Rabdi and garnished with dry The most common shape of 'Shahi Tukda' is triangular, the pieces of 'Double ka Meetha' is smaller and quadrilateral. Chocochips cookie clipart, Kawaii graphics of chocolate chip cookies with faces, Cute emoticon images for commercial use. /choco chip. This is "WreckBritannia Good Day Chunkies - Choco Chips" by RAM on Vimeo, the home for high quality videos and the people who love them. next.
Instructions to make Shahi Tukda with choko chips:
- Cut bread into round shape.
- Heat oil in a pan and deep fry all round shape bread.
- Dip in to sugar syrup.
- Keep into plate, spread rabri and garnish with cherry, and choco chips.
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