Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked ham. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fill Your Cart With Color Today! Pack the top with a layer of brown sugar. Baked ham is the perfect dish for a special occasion or Sunday dinner.
Baked Ham is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Baked Ham is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook baked ham using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ham:
- Get 800 g smoked Ham
- Get 1 Can pineapple slices
- Get 1/4 Cup brown sugar
- Take 1/2 Cup BBQ Sauce
A fully cooked ham can be enjoyed in sandwiches and recipes without further cooking, but heating improves the flavor and texture. Take all wrappers off of ham and trim away excess fat. Line baking pan (I spray with Pam in case some of the brown sugar mixture escapes, clean up is easier) with Aluminum foil. Place ham on foil and spread brown sugar/mustard paste on top.
Instructions to make Baked Ham:
- Cut it to 8 slices
- Drain the pineapple slices,
- Mix pineapple juice, brown sugar,BBQ sauce
- Put the pineapple slices in the bottom of the pan, then the ham, pour the sauce over
- Bake at 350f for 3 hours
Do not open again until ham is done. Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly. A baked ham is perfectly delicious all by itself, but you can make it extra-special by adding a glaze. The most popular glaze recipes often combine fruit juice, wine or whiskey, honey, mustard, brown sugar, fruit preserves, and spices. Before baking, brush some of the glaze over the surface of the ham.
So that’s going to wrap it up with this exceptional food baked ham recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
