Mrs. Beacham's Blueberry Pie
Mrs. Beacham's Blueberry Pie

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mrs. beacham's blueberry pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mrs. Beacham's Blueberry Pie is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mrs. Beacham's Blueberry Pie is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mrs. beacham's blueberry pie using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mrs. Beacham's Blueberry Pie:
  1. Prepare 4 cup blueberries
  2. Make ready 1 tbsp lemon juice
  3. Get 1 cup sugar
  4. Get 1/3 cup flour
  5. Make ready 1/2 tsp ground cinnamon
  6. Take 1 1/2 tbsp cold butter
  7. Take 1 box Pillsbury refrigerated pie crust (or homemade!)
Instructions to make Mrs. Beacham's Blueberry Pie:
  1. Preheat oven to 425°
  2. Add lemon juice to blueberries and toss to coat. If using frozen blueberries, thaw completely first.
  3. In separate bowl add sugar, flour and cinnamon. Stir until well combined.
  4. Add dry ingredients to blueberries and stir until well combined.
  5. Lay 1 crust into pie plate. Fill with blueberry mixture. Dot with butter.
  6. Add top crust. Fold edge of top crust under bottom crust and press to seal. Cut vents in top for steam to escape.
  7. Bake at 425° for 15 minutes. Reduce oven temperature to 375° and bake for an additional 25-30 minutes.
  8. NOTE: About half way through baking, you may want to cover edges with foil to prevent from overbrowning.
  9. RECOMMEND: Bake pie on cookie sheet in case pie bubbles over. Be careful pie doesn't slide off when removing from oven!

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