Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steam egg with ham. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steam egg with Ham is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Steam egg with Ham is something which I’ve loved my whole life.
Steam egg with Ham step by step. Bring one-inch of water to the boil before placing eggs on steamer. Soft-boiled Duck Eggs with Asparagus, Parma Ham and Parmigiano Reggiano Dippers.
To begin with this recipe, we have to prepare a few ingredients. You can have steam egg with ham using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Steam egg with Ham:
- Make ready 2 eggs
- Prepare Ham
- Get Pinch salt
In a bowl, add vinegar and a little sugar. Pour the eggs and milk into the insert and whisk until well blended. Place the potatoes, ham, onions, cheese, and salt and pepper in with the eggs and mix until everything is covered with the egg mixture. Then cover the bowl with aluminum foil.
Steps to make Steam egg with Ham:
- Beat egg and add 180 ml of water. Stir them together.
- Add water in a pot let it boil, put the egg mixture and steam for 15 mins in low heat.
Beat eggs and water in bowl with whisk. Pour eggs over vegetables in skillet. Using a rubber spatula, mix gently. Allow to cook, turning eggs occasionally. Once eggs are nearly cooked add in half the cheese.
So that’s going to wrap this up with this special food steam egg with ham recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
