Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, wiener sauerkraut soup (keto/low carb). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wiener Sauerkraut Soup (Keto/Low Carb) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Wiener Sauerkraut Soup (Keto/Low Carb) is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have wiener sauerkraut soup (keto/low carb) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wiener Sauerkraut Soup (Keto/Low Carb):
- Take Hot Dogs (Gluten-Free found to have lowest carbs)
- Get Avacado Oil
- Take sauerkraut (both solid and liquid)
- Make ready Chicken Broth
- Make ready water
- Make ready bay leaves
- Get stevia sweetener packet
- Get Dijon Mustard
- Get shallot or small onion
- Prepare Bacon
- Take black pepper
- Make ready salt
- Get chives
Steps to make Wiener Sauerkraut Soup (Keto/Low Carb):
- Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
- Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
- Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
- Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
- Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.
So that’s going to wrap it up with this special food wiener sauerkraut soup (keto/low carb) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!