Fish and Chips with honey mustard sauce 💕💕💕
Fish and Chips with honey mustard sauce 💕💕💕

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, fish and chips with honey mustard sauce 💕💕💕. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fish and Chips with honey mustard sauce 💕💕💕 is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Fish and Chips with honey mustard sauce 💕💕💕 is something that I’ve loved my whole life.

Our simple honey mustard dipping sauce makes eating fish fun for kids. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Our simple honey mustard dipping sauce makes eating fish fun for kids.

To get started with this particular recipe, we must prepare a few components. You can have fish and chips with honey mustard sauce 💕💕💕 using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fish and Chips with honey mustard sauce 💕💕💕:
  1. Take oil, for frying
  2. Prepare 1 kg boneless fish
  3. Get 3 eggs
  4. Get 1 cup all-purpose flour
  5. Make ready 2 cups bread crumbs
  6. Prepare 1 tsp garlic powder
  7. Take 2 tsp chilli flakrs
  8. Take 1/2 tsp cayenne
  9. Get 1/2 tsp salt
  10. Prepare 1/2 tsp black pepper
  11. Make ready Salt pepper and lemon juice for fish marination
  12. Prepare Honey Mustard:
  13. Get 1/2 cup mustard
  14. Make ready 1/2 cup honey
  15. Take 2 tablespoons mayonnaise
  16. Make ready 1 tablespoons lemon juice Salt and pepper

I liked it so much fined tuned it! Just whisking ingredients together honey mustard, red wine vinegar, and some spices. Honey mustard sauce means a lot of different things to me, but mostly what it means is that when I make it, I am going to get to eat something that will be. DIRECTIONS Add fish stock gradually, stirring constantly until thickened then cook an additional three minutes.

Steps to make Fish and Chips with honey mustard sauce 💕💕💕:
  1. Preheat oil to 350 degree Marinade fish with salt pepper and lemon juice
  2. Beat the 3 eggs in a separate bowl and measure the flour into another separate dish.
  3. Measure the bread crumbs into shallow bowl and season with garlic powder, chilli flakes, cayenne, salt and pepper.
  4. Dip the fish into the flour, the beaten egg and then dredge them into the seasoned bread crumbs
  5. Fry in the hot oil for 4-6minutes, until golden brown, and remove to a paper towel lined sheet tray. Serve with honey mustard sauce.
  6. Honey Mustard: - - Mix all the ingredients in a small bowl and season with salt and pepper. The sauce can be held in the refrigerator for 1 week.

This was really tasty - it makes a LOT of sauce. It's really fish tempura but, instead of the traditional tentsuyu for dipping, I served these fish fingers with honey-mustard sauce. In a small bowl, stir together the mustard, honey and just enough salt to create a good balance. How much salt is a matter of personal preference so I'll leave that to you. With this Nathan Outlaw fish and chip recipe you will be able to recreate the famous dish all year round.

So that’s going to wrap it up for this special food fish and chips with honey mustard sauce 💕💕💕 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!