Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, 10 minute lobster tails with garlic herb butter. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. 10 Minute Lobster Tails with Garlic Herb Butter is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Take 2 lobster tails
- Take 4 tablespoons real butter
- Prepare to taste Garlic and onion powder
- Prepare to taste Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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