Ham & Egg English Muffin
Ham & Egg English Muffin

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ham & egg english muffin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This ham tastes very much like the famous honey baked ham but costs much less, and there's no need to fight the crowds at holiday time. You can even buy the ham presliced to make it easier and more like the original. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking.

Ham & Egg English Muffin is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Ham & Egg English Muffin is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ham & egg english muffin using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ham & Egg English Muffin:
  1. Prepare 4 English muffins
  2. Get 4 Eggs
  3. Prepare 1/2 Cucumber
  4. Prepare 1 Tomato
  5. Make ready 8 Ham slices
  6. Prepare 4 tbsp Milk
  7. Take 4 tsp Honey
  8. Prepare to taste Mayonnaise
  9. Prepare to taste Butter / Mayonnaise *for scrambled eggs

Fresh: Refrigerate up to five days. Cured: Refrigerate in original wrapping one week. Ham is a cut of meat taken from the back legs or sometimes the shoulders of a pig. It can be wet-cured, dry-cured, smoked, aged, or raw.

Steps to make Ham & Egg English Muffin:
  1. Slice a muffin into two and toast both sides. If you do not want to mess up your toaster with corn grits, toast with a pan!
  2. Add milk & honey in beaten eggs and mix well.
  3. Put butter or mayonnaise in a pan and make scrambled eggs.
  4. Slice cucumber, tomato and ham.
  5. Place scrambled eggs, cucumber and tomato on a muffin slice.
  6. Put mayonnaise, ham and then top it with another slice of a muffin.
  7. To keep muffins dry, place cucumber & tomato between scrambled eggs & ham!
  8. Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914

The best cooking technique will depend on which type of ham you buy. Pot pie isn't just for chicken. This recipe using leftover ham has all of the familiar pot pie ingredients and flavors but takes full advantage of that extra ham from the holidays. A mixture of vegetables, including carrots, are combined with the ham and a white sauce and baked in a puff pastry until golden brown. Baked ham is the perfect dish for a special occasion or Sunday dinner.

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