Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
See recipes for Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham too. I love that combination of cream, mushroom and truffle and I've used it before in this recipe for pork tenderloin with truffle and mushroom, but never with chicken! Using the Hello fresh recipe for chicken with wild mushroom, I had just a couple of challenges so I made substitutions which I think worked pretty well in the circumstances.
Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:
- Prepare 1 onion
- Make ready 2 garlic
- Get Wild mushrooms
- Prepare Chicken (filet)
- Get 300 ml Chicken broth
- Take 25 ml heavy Cream
- Prepare 25 ml milk
- Get Half lemon
- Prepare 75 gr flour
- Prepare 50 gr butter (to use in 3 times)
- Make ready Oil (olive)
- Make ready Dried oregano - garlic powder - gember powder - salt - black pepper - dark soja - nutmeg
- Prepare Parmesan
- Make ready Serrano ham
So it's basically the gold of all cream sauces. Wild Mushroom Sauce Chicken Piccata Lemon Caper Sauce French Country Chicken Shallot Mustard Dill Sauce Herb Roasted Bone-In Chicken. The selections change and evolve according to season, select food availability and the Chefs creativity. See recipes for Nutmeg Slices, The Famous Nutmeg Casserole too.
Steps to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:
- Dice onion - garlic - mushroom - chicken (season chicken with salt-pepper-garlic powder-gember powder-dried oregano-olive oil)
- Heat up the oil and butter - add the onion - add mushrooms (fry till all the water is gone) season with a little bit dark soja -salt -black pepper- few lemon drops
- Add garlic - take out and set a side - don’t clean the pan - add butter
- Fry the chicken - take out and set a side - dont’t clean the pan - add butter - flour - chickenbroth - milk (bechamelsauce) - heavy Cream - season with salt - black pepper - dried oregano - nutmeg - few lemon drops - (meanwhile u can put the ham under the grill or fry it) let the sauce cook 2 min. Then add the mushrooms-chicken. Let it cook On a low fire for 10 min. (meanwhile u can make your pasta)
- Chop the ham, u can dress ure plate with the parmesan/serrano ham and a little bit of dried oregano. Bonne apetit.
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So that’s going to wrap it up with this exceptional food chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
