Garlic Fried Rice
Garlic Fried Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Fried Rice is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Garlic Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic fried rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Fried Rice:
  1. Get Cooked white rice for 2 pax
  2. Prepare Fried garlic chips
  3. Take Some finely chopped garlic cloves
  4. Make ready Finely chopped red carrots
  5. Take Chopped long beans
  6. Take Chopped spring onion
  7. Get 2 eggs
  8. Get Seasoning
  9. Take 1 tbsp butter
  10. Make ready 1 tsp black pepper
  11. Prepare 1 tsp stock powder
  12. Prepare 1/2 tsp salt
  13. Make ready 2 tbsp soy sauce
Steps to make Garlic Fried Rice:
  1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
  2. Add in white rice and toss around to separate the rice from crumble up together.
  3. Add in seasonings and continue to stir fry.
  4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

So that’s going to wrap this up with this special food garlic fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!