Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spaghetti with spinach and garlic. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bring a large pot of well-salted water to a boil. Spinach Toss Spaghetti w/ Tomatoes & Garlic Haiku: "Chef V I loved this! Cook the spaghetti according to pack instructions.
Spaghetti with spinach and garlic is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spaghetti with spinach and garlic is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook spaghetti with spinach and garlic using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with spinach and garlic:
- Take 1/2 cup extra virgin olive oil
- Take 1 shallot, finely chopped
- Get 2 cloves garlic, finely chopped
- Prepare 1/2 tsp red pepper flakes
- Make ready 12 oz. dried spaghetti
- Make ready 1/2 cup thawed frozen spinach
- Take 1/2 cup grated parmesan cheese
I'm a really big fan of using an entire package of fresh spinach in a single recipe. Meanwhile, heat the oil in a small pot. Add pasta to pan with spinach mixture and toss to coat. This simple and delicious spaghetti recipe with garlic butter mushrooms and spinach takes minutes to make and is perfect for busy weekdays.
Steps to make Spaghetti with spinach and garlic:
- Cook the spaghetti according to the package instructions. While you're waiting for the noodles to cook, prep the sauce.
- Add the olive oil, shallot, garlic, pepper flakes, a good pinch of salt and several grinds of black pepper to a small pot and put it on low heat. Let infuse for 5 minutes then take the pot off the heat.
- Drain the noodles once they're cooked, reserving 1 cup of the pasta water. Toss the noodles with the sauce, spinach and cheese. Add extra salt as needed. If the pasta gets too clumpy, loosen it with a bit of pasta water. Drizzle with a bit more extra virgin olive oil before serving.
Yes, this pasta is really as good as it sounds. And let's be honest, it's pretty hard to mess up pasta but this is one of those fail-safe, idiot-proof recipes that I'm. This garlic butter spaghetti is that, in a nutshell. It's like this. -> Butter (I splurged on the expensive stuff, which still isn't as Sounds almost exactly like a family favorite except substitute broccoli for spinach and toss in a bit of crushed red pepper. Drain and transfer to a large bowl.
So that’s going to wrap this up for this exceptional food spaghetti with spinach and garlic recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
