Mango Cake with Cheese on Top
Mango Cake with Cheese on Top

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mango cake with cheese on top. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mango Cake with Cheese on Top is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Mango Cake with Cheese on Top is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mango cake with cheese on top using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mango Cake with Cheese on Top:
  1. Take Ingredients
  2. Take 1 cup - Flour
  3. Take 1 cup - White Sugar
  4. Take 1/2 cup - oil
  5. Make ready 1/4 tsp - Baking powder
  6. Take 1/4 tsp - Baking Soda
  7. Get 1/4 tsp - Salt
  8. Make ready 1 pc - Egg (whole)
  9. Prepare 1 pc - Sweet mango
  10. Get 1/2 cup - Grated cheese
Steps to make Mango Cake with Cheese on Top:
  1. Pre-heat your oven at 190 to 200°c.
  2. Grease your baking pan with Butter or Lard, side by side and set aside. Slice the mango, you will just need the inside filling of it and slice it into small cubes, disregard the skin.
  3. In a mixing bowl, put the Sugar and oil then mix it together with wire whisk and reach it soft peak, then add the Egg (whole) (the technique for more sweetness of the cake, while slowly stirring it occationally observe the sugar until it dissolve to the mix texture). because sometimes we just mix it together and just bake, and poof! the cake has a little sweetness taste.
  4. In a different bowl, Sift all the dry Ingredients (Flour, Baking Soda, Powder, and Salt).
  5. Add the Dry mix ingredients to the Mix texture of Sugar, flour and egg. Continue to whisk until the dry ingredients dissovle to it.
  6. Add the sliced mango and Whisk it until it mix together. Put it into the baking pan (you can use foil to prevent the top of your cake to burn). Bake it into 30 to 40 minutes,
  7. If your cake is almost done, use the last 2 to 5 minutes by puttig the grated cheese on the top of your cake and let it melt and finish! :)) And Enjoy! Gos bless everyone!

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