Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, keto chocolatey chip muffins. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Chocolatey Chip Muffins is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Keto Chocolatey Chip Muffins is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Keto Chocolatey Chip Muffins:
- Prepare Butter *melt in Microwave 25 sec
- Make ready Vanilla extract
- Get Pyure sweetener
- Make ready Lrg Egg
- Take Mix well**
- Prepare Almond Flour
- Make ready Coconut Flour
- Make ready Cocoa Powder *Unsweetened
- Get Baking Powder
- Make ready salt
- Make ready Mix until smooth w/o lumps**
- Take Sugar Free chocolate chips
Instructions to make Keto Chocolatey Chip Muffins:
- First melt the butter in Microwave for 25 sec in Lrg mug of choice
- Next add the Vanilla and Pyure until smooth.
- Now add One large Egg and Mix Well.
- Next add all the dry ingredients and mix until smooth with no lumps.
- Add the Sugar Free chocolate chips and mix in.
- Lastly, cook in microwave for 90 sec uncovered.
- When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
- Add additional toppings if desired or eat as is. Enjoy!
So that is going to wrap it up for this exceptional food keto chocolatey chip muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!