Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pancake with scrambled egg. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pancake with scrambled egg is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pancake with scrambled egg is something which I have loved my whole life.
Scrambled Egg Pancakes or Scrambled Eggs from Oma is a traditional recipe. You have never heard of scrambled egg pancakes? Me neither, I just came up with this name for a very old traditional food.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pancake with scrambled egg using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pancake with scrambled egg:
- Take flour
- Prepare salt
- Prepare sugar
- Take eggs
- Prepare milk
- Take tspn baking powder
- Prepare Water
- Get butter melted
Melt the butter in a small saucepan over a medium heat, then pour in the eggs, stirring a little to break the eggs up slightly as they set. Scrambled pancakes, or "German Pancakes", are a very simple breakfast food that tastes great and your guests will leave wanting more! It's somewhat like scrambled eggs; it takes longer to cook the more of the batter there is. Cooking time will need to be adjusted accordingly.
Instructions to make Pancake with scrambled egg:
- Sift your flour,combine all the ingredients and stir to get a thick consistency of liquid
- Allow to rest for 10_15 mins,set your pan on low heat and add little oil,scoop the batter and fry on low heat until it forms bubbles, then turn the other side and allow to fry,remove and set aside
- Break your eggs in a bowl,add onion and sliced pepper, add spices and stir fry till you get a desired result,serve with your pancakes and Tea
To serve, break each piece of bacon in half and place the two halves on top Repeat with all the bacon and pancakes, and then divide the scrambled eggs among the pancakes. Garnish with scallions and hot sauce, if using. Cooked eggs: Scrambled eggs are fine to freeze, but it is advised to not freeze cooked egg whites. Chive and egg dumplings or This is a Chinese style pan-fried chive pancake with chive and scrambled egg as filling, known as Jiu Cai He Zi (Chinese chive pocket) in Chinese. However it is "large vegetarian potstickers".
So that’s going to wrap it up with this special food pancake with scrambled egg recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
