Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stir-fried Mince & Green Beans in Chili Garlic Oil is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Prepare 1/8-1/4 Kilo Pork Mince
- Get 1 handful Beans, ends removed, bite-size cut
- Take 1/2 small red onion, chopped
- Prepare 2 cloves garlic, chopped
- Prepare 1-2 tsp chilli garlic oil or sauce
- Get 1 Tbsp cooking oil
- Make ready 1 tsp butter
- Take 1 handful moringa leaves (optional) or substitute spinach
- Take 1 dash Knorr or Maggi seasoning or any soy seasoning
- Prepare to taste Salt
- Take to taste Pepper
Instructions to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
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