Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:
- Take 4 eggs
- Take 200 g local cheese or Feta cheese, broken into small pieces
- Take 2 cloves garlic, grated
- Prepare 1 tbsp dried dill leaves
- Prepare 1/4 tsp turmeric powder
- Prepare to taste salt and pepper
- Take Butter
Steps to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:
- Ingredients
- Break the cheese into small pieces and set it aside. Crack the eggs in a bowl. Add dried dill leaves. Season with salt and whisk the eggs until mixed well and set it aside too.
- Melt some butter in a pan over medium-low heat. Add turmeric powder and freshly ground pepper. Saute for few seconds. Then, add grated garlic and fry it for a minute.
- Now, add pieces of cheese and fry 1-2 minutes. - Finally, add the mixture of beaten eggs into the pan and mix all ingredients. Keep stirring until the eggs are scrambled and set.
- Serve panir breshteh with rice or flat naan bread or toasted bread.
So that’s going to wrap it up for this exceptional food persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!