Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, savoury vegetable pancake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Savoury Vegetable Pancake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Savoury Vegetable Pancake is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook savoury vegetable pancake using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Vegetable Pancake:
- Get chickpea flour
- Get Salt
- Prepare turmeric powder
- Get baking powder
- Take water
- Take cooked sweet potato, mashed
- Get softened spinach
- Take grated carrot
- Prepare Breakfast
- Get Chickpea flour
- Take Left over veg
- Take Sweet potato
Steps to make Savoury Vegetable Pancake:
- Mix together first six ingredients. Put spinach in medium hot fry pan until just wilted. Remove to cutting board and chop into bite-size pieces. Add to pancake batter. Add carrots. Fry in lightly oiled pan for 3 minutes on one side, flip, 3 minutes on second side, flip, fry one more minute. Pancakes should be thin and crispy. Remove to plate and enjoy right away, or cool and store in fridge for quick snack.
So that’s going to wrap it up with this exceptional food savoury vegetable pancake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
