Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteé potato and beef. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sauteé potato and beef is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sauteé potato and beef is something that I’ve loved my entire life.
Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Are sauteed potatoes even better than chips or just bubble and squeak without the cabbage?
To begin with this recipe, we have to first prepare a few ingredients. You can have sauteé potato and beef using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sauteé potato and beef:
- Prepare Beef (make small balls then boil)
- Get 400 g minced beef
- Prepare Salt
- Get Pepper
- Take 2 tsp starch
- Make ready Ingredients
- Take 2 potato (cut small then fried)
- Prepare 2 cloves garlic (finely chopped)
- Get 2 shallots (finely chopped)
- Get 1 red chilli
- Prepare 2 tbsp sweet soy sauce
- Take 1 tbsp soy sauce
- Get Salt
- Prepare Pepper
- Get Sugar
- Get Cooking oil
Heat oil in a pot on medium. Sweet Potato Beef Stew - The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! Is there anything else more cozy than a beef stew during the dead of winter? Sautee the beef in a skillet, remove it, and sautee the onion, mushroom and garlic.
Steps to make Sauteé potato and beef:
- Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
- Heat a pan, fry the peeled potatoes then set aside
- Heat a pan, add some oil, fry garlic and shallots until golden brown.
- Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
- Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant
Add a splash of wine to deglaze the pan, along with This stroganoff would be equally amazing with ground beef, chicken or turkey. Serve it over wide egg noodles, mashed potatoes, rice, or for an even heartier dish. Hungarian Beef-and-Potato Soup. © Elizabeth Drago, Food Stylist Vivian Lui. Add the potatoes, paprika, cayenne, marjoram, caraway seeds, salt, tomato paste, broth, and water. Spicy Beef and Potato Gem Nachos.
So that is going to wrap it up with this special food sauteé potato and beef recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
