Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, keto pepperoni pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto Pepperoni Pizza is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Keto Pepperoni Pizza is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Keto Pepperoni Pizza:
- Get shredded Mozzarella Cheese
- Prepare shredded Sharp Cheddar Cheese
- Prepare Cream Cheese block
- Get Salt
- Prepare Super Fine Almond Flour
- Get can Tomato Sauce
- Get Water
- Take Italian Seasoning
- Prepare Garlic Powder
- Get Onion Powder
- Make ready Chilli Powder
- Get Cayenne Pepper Sauce
- Get Grated Parmesan Cheese
- Take Pepperoni
Instructions to make Keto Pepperoni Pizza:
- Preheat oven to 450°
- First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
- Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
- Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
- Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
- Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni.
- Bake @350° for 8-10 minutes. Allow to cool before eating.
- Enjoy!
So that is going to wrap this up with this exceptional food keto pepperoni pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
