Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto salsbury steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Salsbury Steak is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Keto Salsbury Steak is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Salsbury Steak:
- Take ground beef
- Get small onion (diced)
- Take egg
- Prepare Salt&pepper
- Take Gravy-
- Prepare bulb garlic
- Get broth
- Get sour cream
- Prepare Butter
Instructions to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that is going to wrap this up for this special food keto salsbury steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
